Mushrooms (GFO,V)

Fried Duck Egg, Wild Mushrooms, Truffle, Brioche, Shaved Grana Padano

Eggplant & Fetta Dumplings

Tomato, Baby Fennel, Grana Perdano

Smoked Salmon, Dill Pickles, Crème Cheese, Chives, On Rye

Harissa Spiced Avocado, Goats Cheese, Tomato Tabouli on Mixed Grain

Corn and Haloumi Fritter, Choban, Avocado Mousse & Poached Egg

Turkish baked Eggs, Tomato, Green Peppers, Chilli, Garden Herbs

63° Eggs, Fermented Garlic Yoghurt, Aleppo Pepper, Chimmi Churri, Sesame Bread