Office catering from Monti Food and Wine

Monti Food and Wine is a women-run, fully licensed cafe at 315 Montague St, Albert Park. We cater team lunches, board meetings, morning teas, all-day workshops and celebrations for offices across Albert Park and surrounds, Monday to Friday. Everything is made fresh in our kitchen the morning of your order.

Order by 3pm the day before. If your team eats together regularly, ask us about a standing weekly order so lunch just turns up.

Quick quote: send an enquiry, call (03) 9681 4112 or email montifoodandwine@outlook.com.

Catering packages, per person

• Morning Tea – mini bacon and egg roll, mini ricotta hotcake or morning pastry, seasonal fruit cup. $20 per person. Add a coffee and tea station for $4 per person.
• Team Lunch – choice of one each: half baguette (chicken, prawn or steak), fritters with relish or a green salad box, raspberry panna cotta or mini tiramisu. $28 per person.
• Grazing Table – mezze platter with bread, dips and olives, cheese and antipasto, mini bao (tofu or chicken), fritters with relish, seasonal fruit. $29 per person, minimum 15 guests.
• Finger Food – six pieces: bao (chicken or tofu), mini fritters, lamb pilaf cup, cheese and antipasto graze, seasonal fruit cup, mini ricotta hotcake. $32 per person.
• Fork-Friendly Lunch – mini lamb pilaf cup, green bowl salad, half chicken baguette, raspberry panna cotta. $35 per person.

Sandwich platters and individual sandwiches

Sandwich Platter – serves 8 to 10. Twenty half-pieces presented on a board: three chicken baguette, three steak sandwich, two prawn baguette, two vegetarian (tofu, falafel or egg). $120. Gluten-free bread available for $2 per sandwich.

All sandwiches come halved and platter-ready. Prices are half / whole.

• Grilled Chicken Baguette – lettuce, tomato, aioli. $11 / $21
• Chicken Salad Sandwich – on white. $11 / $21
• Steak Sandwich – rocket, tomato relish, aioli. $13 / $25
• Prawn Baguette – lemon mayo, lettuce. $12 / $23
• Ham and Cheese with Relish – Turkish or sourdough. $9.50 / $18
• Bacon and Egg Roll – house relish, Turkish bread. $10 / $19
• Tofu and Avocado (vegan) – slaw, chilli mayo. $10 / $19
• Smashed Avo and Fetta (vegetarian) – tomato, herbs. $11.50 / $22

Salad platters, add-ons and pastries

Salad platters, serve 6 to 8: Green Bowl $48 · Prawn, Avocado and Dill $55 · Pumpkin and Fetta $45 · Greek Salad $45 · Caesar Salad $38

Add-on platters: Cheese and Antipasto (serves 8) $85 · Seasonal Fruit (serves 10) $55 · Sweet Treats (serves 8 to 10) $55 · Side Green Salad (serves 6 to 8) $30

Pastry boxes: Morning Pastry Box (serves 10) $90 · Mini Pastry Platter (15 to 18 pieces) $140. Assorted croissants, Danish and escargot.

Individual pastries: Butter Croissant $2.80 · Ham and Cheese Croissant $3.80 · Almond Croissant $4.00 · Pain au Chocolat $3.50 · Fruit Danish $3.20

Drinks for your event

Because Monti is fully licensed, you can add a coffee and tea station, prosecco on arrival, a wine package, an Aperol spritz bar, cocktail jugs or a beer bucket to any catering order. That makes end-of-financial-year lunches, farewells and team celebrations easy to sort in one call. Drinks packages are quoted per event and headcount, so tell us what you are planning in the form below.

Private spaces for team events

• Upstairs private room – up to 25 guests. Semi-private, licensed for drinks, suited to team lunches, birthdays, baby showers and corporate functions.
• Backyard space – up to 20 guests. A relaxed outdoor area for long lunches and celebrations, best in the warmer months.

Private bookings are tailored per event with a package price or minimum spend. Send us your date, headcount and occasion and we will put together a proposal with food, drinks and the space sorted together.

How ordering works

• Minimum 24 hours notice on all catering orders
• Delivery across Albert Park and surrounds with a $150 minimum order, or collect from 315 Montague St
• Standing weekly office orders welcome. Ask about a regular team account
• All dietary requirements accommodated on request: gluten-free, vegan, vegetarian, dairy-free
• Private functions and drinks packages quoted per event
• Prices include GST. Payment by invoice or card

Get a catering quote

Tell us the date, the headcount and roughly what you are after. We reply within one business day, and you will get a confirmation email with the menu link straight away. Prefer to talk? Call (03) 9681 4112, Monday to Friday 7am to 3pm.

Looking for something else? See our everyday lunch menu, full cafe menu, or book a table for groups of five or more.